Bold and Spicy 3x Pairings
This is a 3x pairing bundle with a total of 6x 70mL bottles in a Jute bag.
Bold & Spicy
Grilling & Glazes
Complex flavors and a bit of heat.
The "Mole Sauce" Pair
Oil: Harissa
Vinegar: Chocolate
Harissa provides a smoky heat that pairs with the chocolate to mimic a Mexican Mole sauce.
Best for: Marinating steak, chili, or drizzling over roasted sweet potatoes.
The "Sweet Heat" Pair
Oil: Gochujang
Vinegar: Mango
The sugar in the white balsamic glazes well on the grill, while the Gochujang adds a kick.
Best for: Grilled shrimp, chicken wings, or salsa.
The "Glazed Pork" Pair
Oil: Roasted Garlic
Vinegar: Raspberry
Garlic and fruit is a classic pairing for pork. The savory garlic grounds the tart raspberry.
Best for: Pork chops, spinach salad with walnuts, or glazed carrots.